Brown lentils are versatile, mild-flavored legumes that hold their shape well when cooked. They're perfect for soups, stews, salads, and veggie burgers, and are a great source of protein and fiber
Brown lentils are versatile, mild-flavored legumes that hold their shape well when cooked. They're perfect for soups, stews, salads, and veggie burgers, and are a great source of protein and fiber
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