Pecans are rich, buttery-flavored nuts with a slightly sweet taste and crunchy texture. Commonly used in baking—especially pies—they're also enjoyed raw, roasted, or added to salads and savory dishes
Pecans are rich, buttery-flavored nuts with a slightly sweet taste and crunchy texture. Commonly used in baking—especially pies—they're also enjoyed raw, roasted, or added to salads and savory dishes